10:
You'll actually throw stale coffee away rather than brew it anyway
9:
It really is important to you what type of glass you prefer to drink your wine
8:
You've got more books in your library about beverages than any other genre
7:
You pick the restaurant based on their drink selection (not the food)
6:
Your kitchen has more beverage appliances than food preparation
5:
When company visits, you'll have plenty of beer, but nothing that any of your guests will have heard of
4:
You find it fascinating to stare at tea leaves expanding while brewing
3:
You'll spend 30 minutes to steam the milk, grind the beans, brew the espresso, and cleanup for just one cappuccino
2:
You hate it when a restaurant fills the wine glass to the top of the glass
1:
Your idea of a light beer is just one bottle of real beer
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